U.S. Food and Drug Administration, Center for Food Safety and Applied Nutrition, Temporary Policy Regarding Nutrition Labeling of Standard Menu Items in Chain Restaurants and Similar Retail Food Establishments During the COVID-19 Public Health Emergency (Apr. 1, 2020) (Ex. SEC-05-015)
OSHA, OSHA Alert 4017-05 2020, COVID-19 Guidance for Restaurants & Beverage Vendors Offering Takeout or Curbside Pickup (original) (May 1, 2020) (Ex. SEC-05-016)
