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The COVID Project

The Record

The Orders Library

13,511 instruments indexed by The COVID Project: the orders of the fifty States and the District, forty metros, the federal layer and the agencies; the standing duties; the organizers' notices; the legal authorities. Filter by kind, State, limitation type, quarter and more; open the exhibit; download what you find.

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Ex. DUT-MN-010Minn. R. 5206.0600 (Employee Right-to-Know: Infectious Agents)Employee Right-to-Know Standard, Infectious Agents: employers' duty to evaluate the workplace for recognized infectious agents and to train…Minnesota Department of Labor and Industry (MNOSHA), Employee Right-to-Know standard under Minn. Stat. § 182.653, subds. 4a-4e, and § 182.655MinnesotaStateJan. 18, 20142020 Q22020 Q32020 Q42021 Q12021 Q22021 Q3Standing dutyWorkplace rulesStanding dutyPrimary source read
Ex. DUT-MN-011Minn. R. 4626.0045 (Food Code § 2-201.12, Exclusions and Restrictions)Minnesota Food Code: the person in charge shall exclude or restrict ill food employeesMinnesota Department of Health (Minnesota Food Code, Minn. R. ch. 4626, under Minn. Stat. §§ 31.101, 31.11, 144.05, 144.07, 144.08, 144.12, 157.011)MinnesotaStateJan. 2, 20192020 Q22020 Q32020 Q42021 Q12021 Q22021 Q3Standing dutyWorkplace rulesStanding dutyOperating conditionPrimary source read
Ex. DUT-MN-012Minn. R. 4626.1795 (Food Code § 8-404.11, Ceasing Operations and Emergency Reporting)Minnesota Food Code: licensee shall immediately discontinue operations on an imminent health hazardMinnesota Department of Health (Minnesota Food Code, Minn. R. ch. 4626)MinnesotaStateJan. 2, 20192020 Q22020 Q32020 Q42021 Q12021 Q22021 Q3Standing dutyBusiness closureStanding dutyOperating conditionPrimary source read