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13,511 instruments indexed by The COVID Project: the orders of the fifty States and the District, forty metros, the federal layer and the agencies; the standing duties; the organizers' notices; the legal authorities. Filter by kind, State, limitation type, quarter and more; open the exhibit; download what you find.

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4,250 instruments · showing 26–50
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ExhibitInstrumentIssuerJurisdictionIssuedQuartersLimitationsGradeFile
Ex. DUT-CA-001Statute: Health and Safety Code, Division 105, Part 1, Chapter 2 (sections 120125-120155), powers of the State Department of Public Health over communicable diseaseHealth and Safety Code sections 120125-120155: examination into causes of communicable disease; reportable-disease list; isolation and…California Legislature (codified text published by the Legislative Counsel, leginfo.legislature.ca.gov)CaliforniaStateJan. 1, 19962020 Q22020 Q32020 Q42021 Q12021 Q22021 Q3Standing dutyBusiness closureQuarantine and isolationStanding dutyOtherPrimary source read
Ex. DUT-AL-008Ala. Admin. Code r. 420-3-22-.08Food Establishment Sanitation -- Compliance and Enforcement (permit required; permit revocable for violation of the rules)Alabama State Committee of Public Health, Bureau of Environmental Services (Alabama Department of Public Health)AlabamaStateDec. 25, 19962020 Q22020 Q32020 Q42021 Q12021 Q22021 Q3Standing dutyBusiness closureStanding dutyOperating conditionPrimary source read
Ex. DUT-TX-018Tex. Health & Safety Code § 437.0145 (with §§ 437.002 and 437.016)Emergency Suspension or Closing Order; Enforcement of State Law by County or Public Health District; Criminal PenaltyTexas Legislature (Health and Safety Code ch. 437, Regulation of Food Service Establishments, Retail Food Stores, Mobile Food Units, and Roadside Food Vendors)TexasStateSept. 1, 19992020 Q22020 Q32020 Q42021 Q12021 Q22021 Q3Standing dutyBusiness closureStanding dutyOperating conditionPrimary source read
Ex. DUT-OH-015Statute (version effective November 3, 1999, Am. Sub. H.B. 223, 123rd G.A.)Licensor may suspend or revoke food service operation licenseGeneral Assembly of Ohio (Ohio Revised Code, Chapter 3717, Retail Food Establishments; Food Service Operations)OhioStateNov. 3, 19992020 Q22020 Q32020 Q42021 Q12021 Q22021 Q3Standing dutyBusiness closureStanding dutyOperating conditionPrimary source read
Ex. DUT-MI-017MCL 289.4125, Food establishment license; revocation or suspension; summary suspension for imminent threat to the public healthFood Law sec. 4125: suspension or revocation of a food establishment license for non-compliance, summary suspension on an alleged imminent…Michigan Legislature (Food Law, 2000 PA 92, Chapter IV, Licensing)MichiganStateNov. 8, 20002020 Q22020 Q32020 Q42021 Q12021 Q22021 Q3Standing dutyBusiness closureStanding dutyOperating conditionPrimary source read
Ex. DUT-VA-01312VAC5-421-3770, Summary suspension of a permit (Food Regulations), text as in force in 202012VAC5-421-3770. Summary Suspension of a PermitState Board of Health (Virginia Department of Health)VirginiaStateMar. 1, 20022020 Q22020 Q32020 Q42021 Q12021 Q22021 Q3Standing dutyBusiness closureStanding dutyOperating conditionPrimary source read
Ex. DUT-NH-014RSA 21-P:41Immunity and ExemptionNew Hampshire General CourtNew HampshireStateJuly 1, 20022020 Q22020 Q32020 Q42021 Q12021 Q22021 Q3Standing dutyStanding dutyOperating conditionPrimary source read
Ex. NH-070RSA 21-P:47, PenaltyPenalty (emergency management orders)New Hampshire General CourtNew HampshireStateJuly 1, 20022020 Q22020 Q32020 Q42021 Q12021 Q22021 Q3OtherPrimary source read
Ex. DUT-ID-015Idaho Code section 39-1606 (with sections 39-1603 to 39-1605 read on the live site)Food Establishment Act: criminal and civil proceedingsIdaho Legislature (Idaho Code tit. 39, ch. 16, Food Establishment Act)IdahoStateJuly 1, 20032020 Q22020 Q32020 Q42021 Q12021 Q22021 Q3Standing dutyWorkplace rulesStanding dutyOperating conditionPrimary source read
Ex. DUT-OK-00363 O.S. 1-106State Commissioner of Health - Qualifications - Powers and DutiesOklahoma Legislature (Oklahoma Public Health Code; the State Commissioner of Health)OklahomaStateNov. 1, 20042020 Q22020 Q32020 Q42021 Q12021 Q22021 Q3Standing dutyBusiness closureQuarantine and isolationStanding dutyOperating conditionPrimary source read
Ex. DUT-NE-004173 Neb. Admin. Code ch. 6, Directed Health Measures to Prevent or Limit the Spread of Communicable Disease, Illness, or PoisoningTitle 173, Control of Communicable Disease, Chapter 6Nebraska Department of Health and Human Services, Regulation and LicensureNebraskaStateFeb. 21, 20072020 Q22020 Q32020 Q42021 Q12021 Q22021 Q3Standing dutyBusiness closureWorkplace rulesQuarantine and isolationStanding dutyOperating conditionPrimary source read
Ex. DUT-CA-004Statute: Health and Safety Code section 101040, preventive measures by the local health officer during a state of emergency or local emergencyHealth and Safety Code section 101040: the local health officer may take any preventive measure necessary to protect and preserve the public…California Legislature (codified text published by the Legislative Counsel)CaliforniaStateJan. 1, 20082020 Q22020 Q32020 Q42021 Q12021 Q22021 Q3Standing dutyBusiness closureStanding dutyOtherPrimary source read
Ex. DUT-CO-005C.R.S. § 25-1-516 (Unlawful acts - penalties) (local public health orders)Unlawful acts - penaltiesColorado General Assembly (OLLS, Colorado Revised Statutes 2018)ColoradoStateJuly 1, 20082020 Q22020 Q32020 Q42021 Q12021 Q22021 Q3Standing dutyStanding dutyOtherPrimary source read
Ex. DUT-NH-005RSA 141-C:16-bCancellation of EventsNew Hampshire General CourtNew HampshireStateJuly 7, 20082020 Q22020 Q32020 Q42021 Q12021 Q22021 Q3Standing dutyGathering capEvents and venuesStanding dutyPrimary source read
Ex. AGY-ST-DMV-SOS-RECORDERS-048Va. Code Ann. sec. 47.1-2 (Definitions), Title 47.1 (Notaries and Out-of-State Commissioners)Virginia Code sec. 47.1-2, Definitions (electronic notarial act; electronic notarization)General Assembly of Virginia (Va. Code sec. 47.1-2 as amended by 2011 Acts cc. 731, 834 and later acts)Virginia (General Assembly) - permanent statute, contextStateJuly 1, 20122020 Q22020 Q32020 Q42021 Q12021 Q22021 Q3OtherPrimary source read
Ex. DUT-NC-01315A NCAC 18A.2650 (General - Adoption by Reference): the FDA Food Code incorporated by reference as the sanitation rule for food establishmentsRules Governing the Food Protection and Sanitation of Food Establishments: adoption of the FDA Food Code by referenceNorth Carolina Commission for Public HealthNorth CarolinaStateSept. 1, 20122020 Q22020 Q32020 Q42021 Q12021 Q22021 Q3Standing dutyWorkplace rulesStanding dutyOperating conditionPrimary source read
Ex. DUT-CA-015Statute: Health and Safety Code section 114409 (California Retail Food Code), permit suspension and closure on an imminent health hazardHealth and Safety Code section 114409: if any imminent health hazard is found and is not immediately corrected, the enforcement officer may…California Legislature (codified text published by the Legislative Counsel)CaliforniaStateJan. 1, 20132020 Q22020 Q32020 Q42021 Q12021 Q22021 Q3Standing dutyBusiness closureStanding dutyOperating conditionPrimary source read
Ex. DUT-ME-017State of Maine Food Code 2013, 10-144 C.M.R. ch. 200 and 01-001 C.M.R. ch. 331 (last amended October 1, 2013): sec. 2-201.11 (permit holder shall require food employees to report symptoms and diagnoses of transmissible disease; exclusion and restriction), sec. 2-501.11 (clean-up procedures), sec. 8-304.11 (responsibilities of the permit holder: comply with the Code and with 'directives of the Regulatory Authority... in response to community emergencies'; discontinue operations on imminent health hazard), sec. 8-402.11 (access), sec. 8-404.11 (ceasing operations and reporting), sec. 8-404.12 (approval before resuming), sec. 8-405.11 (timely correction)State of Maine Food Code (2013), 10-144 CMR 200 and 01-01 CMR 331Maine Department of Health and Human Services, Maine CDC Health Inspection Program (10-144 C.M.R. ch. 200), jointly with the Department of Agriculture, Conservation and Forestry (01-001 C.M.R. ch. 331)MaineStateOct. 1, 20132020 Q22020 Q32020 Q42021 Q12021 Q22021 Q3Standing dutyBusiness closureWorkplace rulesStanding dutyOperating conditionPrimary source read
Ex. DUT-HI-013Hawaii Administrative Rules, Title 11, chapter 50, Food Safety Code, in particular §§ 11-50-11 (Prevention of foodborne disease transmission by employees), 11-50-20 (Supervision) and 11-50-21 (Employee health)Food Safety CodeDepartment of Health, Sanitation Branch (Food Safety Branch)HawaiiStateFeb. 24, 20142020 Q22020 Q32020 Q42021 Q12021 Q22021 Q3Standing dutyBusiness closureWorkplace rulesStanding dutyOperating conditionPrimary source read
Ex. DUT-PA-014Regulation (7 Pa. Code ch. 46, subch. H, sec. 46.1144)7 Pa. Code sec. 46.1144, Conditions of retention: responsibilities of the retail food facility operatorPennsylvania Department of AgriculturePennsylvaniaStateApr. 11, 20142020 Q22020 Q32020 Q42021 Q12021 Q22021 Q3Standing dutyBusiness closureStanding dutyOperating conditionPrimary source read
Ex. LAW-319Michigan v. Bay Mills Indian Community, 572 U.S. 782 (2014)Michigan v. Bay Mills Indian Community, 572 U.S. 782 (2014)Supreme Court of the United StatesUnited States or State (legal authority; see citation)Legal authorityMay 27, 20142020 Q22020 Q32020 Q42021 Q12021 Q22021 Q3Legal authorityOtherPrimary source read
Ex. DUT-OK-016OAC 310:257 (Food Establishments), text effective Sept. 11, 2016 (OSDH 'unofficial version' edited Nov. 14, 2016)Oklahoma Administrative Code, Title 310, Chapter 257, Food EstablishmentsOklahoma State Department of Health (State Board of Health rules; Consumer Health Service)OklahomaStateSept. 11, 20162020 Q22020 Q32020 Q42021 Q12021 Q22021 Q3Standing dutyBusiness closureWorkplace rulesStanding dutyOperating conditionPrimary source read
Ex. LAW-4012017 NAICS Structure (workbook 2017_NAICS_Structure.xlsx)2017 NAICS Structure: change indicator, 2017 NAICS code, 2017 NAICS title, two through six digits (2,215 rows)U.S. Census BureauUnited StatesFederalJan. 1, 2017Legal authorityOtherPrimary source read
Ex. LAW-4022-6 digit 2017 Code File (workbook 2-6 digit_2017_Codes.xlsx)2017 NAICS US codes and titles, two through six digits: 20 sectors, 99 subsectors, 311 industry groups, 709 NAICS industries, 1,057 U.S.…U.S. Census BureauUnited StatesFederalJan. 1, 2017Legal authorityOtherPrimary source read
Ex. LAW-4032017 NAICS Structure Summary Table (workbook 2017_NAICS_Structure_Summary_Table.xlsx)Counts of subsectors, industry groups, NAICS industries and six-digit industries by sector, 2017 NAICSU.S. Census BureauUnited StatesFederalJan. 1, 2017Legal authorityOtherPrimary source read