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Name: The COVID Project Orders Library
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13,511 instruments indexed by The COVID Project: the orders of the fifty States and the District, forty metros, the federal layer and the agencies; the standing duties; the organizers' notices; the legal authorities. Filter by kind, State, limitation type, quarter and more; open the exhibit; download what you find.

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4,836 instruments · showing 76–100

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Exhibit	Instrument	Issuer	Jurisdiction	Issued	Quarters	Limitations	Grade
Ex. DUT-PA-016	Statute (Retail Food Facility Safety Act, 3 Pa.C.S. ch. 57, subch. A)3 Pa.C.S. sec. 5710, Retail food facility and employee cleanliness	General Assembly of the Commonwealth of Pennsylvania	PennsylvaniaState	Nov. 23, 2010	2020 Q22020 Q32020 Q42021 Q12021 Q22021 Q3	Standing dutyWorkplace rulesStanding duty	Primary source read
Ex. DUT-WA-007	WAC 246-101-425Duties—The general public (Notifiable Conditions)	Washington State Board of Health	WashingtonState	Jan. 4, 2011	2020 Q22020 Q32020 Q42021 Q12021 Q22021 Q3	Standing dutyWorkplace rulesQuarantine and isolationStanding duty	Primary source read
Ex. DUT-NC-013	15A NCAC 18A.2650 (General - Adoption by Reference): the FDA Food Code incorporated by reference as the sanitation rule for food establishmentsRules Governing the Food Protection and Sanitation of Food Establishments: adoption of the FDA Food Code by reference	North Carolina Commission for Public Health	North CarolinaState	Sept. 1, 2012	2020 Q22020 Q32020 Q42021 Q12021 Q22021 Q3	Standing dutyWorkplace rulesStanding dutyOperating condition	Primary source read
Ex. DUT-OH-004	Statute (effective September 10, 2012, Am. Sub. H.B. 487, 129th G.A.)Prohibition against violating pandemic, epidemic or bioterrorism rule or order	General Assembly of Ohio (Ohio Revised Code, Chapter 3701)	OhioState	Sept. 10, 2012	2020 Q22020 Q32020 Q42021 Q12021 Q22021 Q3	Standing dutyEmergency declarationBusiness closureCapacity limitGathering capFace-covering requirementCurfew and hoursWorkplace rulesQuarantine and isolationStanding duty	Primary source read
Ex. DUT-CA-015	Statute: Health and Safety Code section 114409 (California Retail Food Code), permit suspension and closure on an imminent health hazardHealth and Safety Code section 114409: if any imminent health hazard is found and is not immediately corrected, the enforcement officer may…	California Legislature (codified text published by the Legislative Counsel)	CaliforniaState	Jan. 1, 2013	2020 Q22020 Q32020 Q42021 Q12021 Q22021 Q3	Standing dutyBusiness closureStanding dutyOperating condition	Primary source read
Ex. DUT-NH-018	Lab 602.01Program Requirements (written safety program)	Department of Labor (administrative rules under RSA 281-A:64)	New HampshireState	July 18, 2013	2020 Q22020 Q32020 Q42021 Q12021 Q22021 Q3	Standing dutyWorkplace rulesStanding duty	Primary source read
Ex. DUT-ME-017	State of Maine Food Code 2013, 10-144 C.M.R. ch. 200 and 01-001 C.M.R. ch. 331 (last amended October 1, 2013): sec. 2-201.11 (permit holder shall require food employees to report symptoms and diagnoses of transmissible disease; exclusion and restriction), sec. 2-501.11 (clean-up procedures), sec. 8-304.11 (responsibilities of the permit holder: comply with the Code and with 'directives of the Regulatory Authority... in response to community emergencies'; discontinue operations on imminent health hazard), sec. 8-402.11 (access), sec. 8-404.11 (ceasing operations and reporting), sec. 8-404.12 (approval before resuming), sec. 8-405.11 (timely correction)State of Maine Food Code (2013), 10-144 CMR 200 and 01-01 CMR 331	Maine Department of Health and Human Services, Maine CDC Health Inspection Program (10-144 C.M.R. ch. 200), jointly with the Department of Agriculture, Conservation and Forestry (01-001 C.M.R. ch. 331)	MaineState	Oct. 1, 2013	2020 Q22020 Q32020 Q42021 Q12021 Q22021 Q3	Standing dutyBusiness closureWorkplace rulesStanding dutyOperating condition	Primary source read
Ex. DUT-MN-010	Minn. R. 5206.0600 (Employee Right-to-Know: Infectious Agents)Employee Right-to-Know Standard, Infectious Agents: employers' duty to evaluate the workplace for recognized infectious agents and to train…	Minnesota Department of Labor and Industry (MNOSHA), Employee Right-to-Know standard under Minn. Stat. § 182.653, subds. 4a-4e, and § 182.655	MinnesotaState	Jan. 18, 2014	2020 Q22020 Q32020 Q42021 Q12021 Q22021 Q3	Standing dutyWorkplace rulesStanding duty	Primary source read
Ex. DUT-HI-013	Hawaii Administrative Rules, Title 11, chapter 50, Food Safety Code, in particular §§ 11-50-11 (Prevention of foodborne disease transmission by employees), 11-50-20 (Supervision) and 11-50-21 (Employee health)Food Safety Code	Department of Health, Sanitation Branch (Food Safety Branch)	HawaiiState	Feb. 24, 2014	2020 Q22020 Q32020 Q42021 Q12021 Q22021 Q3	Standing dutyBusiness closureWorkplace rulesStanding dutyOperating condition	Primary source read
Ex. DUT-PA-014	Regulation (7 Pa. Code ch. 46, subch. H, sec. 46.1144)7 Pa. Code sec. 46.1144, Conditions of retention: responsibilities of the retail food facility operator	Pennsylvania Department of Agriculture	PennsylvaniaState	Apr. 11, 2014	2020 Q22020 Q32020 Q42021 Q12021 Q22021 Q3	Standing dutyBusiness closureStanding dutyOperating condition	Primary source read
Ex. DUT-IL-007	820 ILCS 219/20 (Duties of employers and employees)General duty of every public employer to furnish a workplace free from recognized hazards	Illinois General Assembly (Illinois Occupational Safety and Health Act, P.A. 98-874)	IllinoisState	Jan. 1, 2015	2020 Q22020 Q32020 Q42021 Q12021 Q22021 Q3	Standing dutyWorkplace rulesStanding duty	Primary source read
Ex. DUT-NH-019	Lab 1401.02Applicability	Department of Labor (administrative rules under RSA ch. 277)	New HampshireState	Apr. 9, 2015	2020 Q22020 Q32020 Q42021 Q12021 Q22021 Q3	Standing dutyWorkplace rulesStanding duty	Primary source read
Ex. DUT-UT-011	Utah Code section 34A-6-201Duties of employers and employees	Utah Legislature (Utah Code Title 34A, Utah Labor Code, Chapter 6, Utah Occupational Safety and Health Act; version effective May 12, 2015, Laws of Utah 2015, ch. 229)	UtahState	May 12, 2015	2020 Q22020 Q32020 Q42021 Q12021 Q22021 Q3	Standing dutyWorkplace rulesStanding duty	Primary source read
Ex. DUT-ME-006	Final rule, Maine State Plan for State and Local Government Employers; initial approval determination, 80 Fed. Reg. 46487 (Aug. 5, 2015) (29 C.F.R. part 1956, subpart O)Maine State Plan for State and Local Government Employers	Occupational Safety and Health Administration, U.S. Department of Labor (Assistant Secretary David Michaels)	United States (Occupational Safety and Health Administration); MaineFederal	Aug. 5, 2015	2020 Q22020 Q32020 Q42021 Q12021 Q22021 Q3	Standing dutyWorkplace rulesStanding duty	Primary source read
Ex. DUT-MO-010	Peters v. Wady Industries, Inc., 489 S.W.3d 784 (Mo. banc 2016), No. SC94442, opinion issued June 7, 2016Curt Peters and Cheri Peters v. Wady Industries, Inc., and Patrick Terrio	Supreme Court of Missouri, en banc (Breckenridge, C.J.; Stith, Draper and Russell, JJ., concurring; Fischer, J., concurring in result; Wilson and Teitelman, JJ., in separate opinions)	MissouriCourt	June 7, 2016	2020 Q22020 Q32020 Q42021 Q12021 Q22021 Q3	Standing dutyWorkplace rulesStanding duty	Primary source read
Ex. DUT-MO-001	RSMo 192.020Duty to safeguard the health of the people of Missouri -- certain diseases to be included on communicable or infectious disease list…	Missouri General Assembly (Revised Statutes of Missouri, chapter 192, Department of Health and Senior Services)	MissouriState	Aug. 28, 2016	2020 Q22020 Q32020 Q42021 Q12021 Q22021 Q3	Standing dutyBusiness closureGathering capWorkplace rulesQuarantine and isolationStanding duty	Primary source read
Ex. DUT-OK-016	OAC 310:257 (Food Establishments), text effective Sept. 11, 2016 (OSDH 'unofficial version' edited Nov. 14, 2016)Oklahoma Administrative Code, Title 310, Chapter 257, Food Establishments	Oklahoma State Department of Health (State Board of Health rules; Consumer Health Service)	OklahomaState	Sept. 11, 2016	2020 Q22020 Q32020 Q42021 Q12021 Q22021 Q3	Standing dutyBusiness closureWorkplace rulesStanding dutyOperating condition	Primary source read
Ex. DUT-NH-020	He-P 301.05 (Restriction and Control Measures for Isolation and Quarantine for Specific Diseases), within He-P 300Communicable Disease rules: exclusion and restriction duties	Department of Health and Human Services (administrative rules adopted under RSA 141-C:6)	New HampshireState	Nov. 3, 2016	2020 Q22020 Q32020 Q42021 Q12021 Q22021 Q3	Standing dutyWorkplace rulesQuarantine and isolationStanding duty	Primary source read
Ex. DUT-UT-012	Utah Code section 34A-6-307Civil and criminal penalties	Utah Legislature (Utah Code Title 34A, Chapter 6; version effective May 9, 2017)	UtahState	May 9, 2017	2020 Q22020 Q32020 Q42021 Q12021 Q22021 Q3	Standing dutyWorkplace rulesStanding duty	Primary source read
Ex. DUT-VT-015	21 V.S.A. sec. 210 (Penalties)Penalties (VOSHA Code)	Vermont General Assembly (Title 21, chapter 3, subchapter 5)	VermontState	June 8, 2017	2020 Q22020 Q32020 Q42021 Q12021 Q22021 Q3	Standing dutyWorkplace rulesStanding duty	Primary source read
Ex. DUT-HI-003	Hawaii Revised Statutes chapter 321 (Department of Health), in particular §§ 321-1, 321-11 and 321-18Department of Health: general powers and duties; subjects of health rules; penalty	Legislature of the State of Hawaii (codified as HRS chapter 321, Department of Health)	HawaiiState	Aug. 17, 2017	2020 Q22020 Q32020 Q42021 Q12021 Q22021 Q3	Standing dutySchools and child careWorkplace rulesQuarantine and isolationStanding duty	Primary source read
Ex. DUT-HI-004	Hawaii Revised Statutes chapter 322, Part I (Abatement of Nuisances), §§ 322-1, 322-2, 322-8 and 322-9Nuisances; Sanitary Regulations: removal and prevention; ordering owner to remove; administrative penalties; injunctive relief	Legislature of the State of Hawaii (codified as HRS chapter 322, Nuisances; Sanitary Regulations)	HawaiiState	Aug. 17, 2017	2020 Q22020 Q32020 Q42021 Q12021 Q22021 Q3	Standing dutyBusiness closureStanding dutyOperating condition	Primary source read
Ex. DUT-ND-012	N.D. Admin. Code 33-33-04.1-01Adoption of the United States Food and Drug Administration 2017 Model Food Code by reference (with modifications)	State Department of Health (rule adopted under N.D.C.C. ch. 23-09; administered by the Division of Food and Lodging and the local public health units)	North DakotaState	Jan. 1, 2018	2020 Q22020 Q32020 Q42021 Q12021 Q22021 Q3	Standing dutyStanding dutyOperating condition	Primary source read
Ex. DUT-CO-015	C.R.S. §§ 25-4-1609 (Disciplinary actions - closure - revocation - suspension - review) and 25-4-1611 (Violation - penalties)Disciplinary actions - closure - revocation - suspension - review; Violation - penalties	Colorado General Assembly (OLLS, Colorado Revised Statutes 2018)	ColoradoState	Oct. 1, 2018	2020 Q22020 Q32020 Q42021 Q12021 Q22021 Q3	Standing dutyBusiness closureStanding dutyOperating condition	Primary source read
Ex. DUT-HI-006	Hawaii Administrative Rules, Title 12, Subtitle 8, Part 2, chapter 60 (General Safety and Health Requirements), § 12-60-2 (Safety and health programs)General Safety and Health Requirements; Safety and health programs	Department of Labor and Industrial Relations, Hawaii Occupational Safety and Health Division (HIOSH)	HawaiiState	Oct. 27, 2018	2020 Q22020 Q32020 Q42021 Q12021 Q22021 Q3	Standing dutyWorkplace rulesStanding duty	Primary source read

General Assembly of the Commonwealth of Pennsylvania, Statute (Retail Food Facility Safety Act, 3 Pa.C.S. ch. 57, subch. A) (standing) (Ex. DUT-PA-016)
Washington State Board of Health, WAC 246-101-425 (standing) (Ex. DUT-WA-007)
North Carolina Commission for Public Health, 15A NCAC 18A.2650 (General - Adoption by Reference): the FDA Food Code incorporated by reference as the sanitation rule for food establishments (standing) (Ex. DUT-NC-013)
General Assembly of Ohio (Ohio Revised Code, Chapter 3701), Statute (effective September 10, 2012, Am. Sub. H.B. 487, 129th G.A.) (standing) (Ex. DUT-OH-004)
California Legislature (codified text published by the Legislative Counsel), Statute: Health and Safety Code section 114409 (California Retail Food Code), permit suspension and closure on an imminent health hazard (standing) (Ex. DUT-CA-015)
Department of Labor (administrative rules under RSA 281-A:64), Lab 602.01 (standing) (Ex. DUT-NH-018)
Maine Department of Health and Human Services, Maine CDC Health Inspection Program (10-144 C.M.R. ch. 200), jointly with the Department of Agriculture, Conservation and Forestry (01-001 C.M.R. ch. 331), State of Maine Food Code 2013, 10-144 C.M.R. ch. 200 and 01-001 C.M.R. ch. 331 (last amended October 1, 2013): sec. 2-201.11 (permit holder shall require food employees to report symptoms and diagnoses of transmissible disease; exclusion and restriction), sec. 2-501.11 (clean-up procedures), sec. 8-304.11 (responsibilities of the permit holder: comply with the Code and with 'directives of the Regulatory Authority... in response to community emergencies'; discontinue operations on imminent health hazard), sec. 8-402.11 (access), sec. 8-404.11 (ceasing operations and reporting), sec. 8-404.12 (approval before resuming), sec. 8-405.11 (timely correction) (standing) (Ex. DUT-ME-017)
Minnesota Department of Labor and Industry (MNOSHA), Employee Right-to-Know standard under Minn. Stat. § 182.653, subds. 4a-4e, and § 182.655, Minn. R. 5206.0600 (Employee Right-to-Know: Infectious Agents) (standing) (Ex. DUT-MN-010)
Department of Health, Sanitation Branch (Food Safety Branch), Hawaii Administrative Rules, Title 11, chapter 50, Food Safety Code, in particular §§ 11-50-11 (Prevention of foodborne disease transmission by employees), 11-50-20 (Supervision) and 11-50-21 (Employee health) (standing) (Ex. DUT-HI-013)
Pennsylvania Department of Agriculture, Regulation (7 Pa. Code ch. 46, subch. H, sec. 46.1144) (standing) (Ex. DUT-PA-014)
Illinois General Assembly (Illinois Occupational Safety and Health Act, P.A. 98-874), 820 ILCS 219/20 (Duties of employers and employees) (standing) (Ex. DUT-IL-007)
Department of Labor (administrative rules under RSA ch. 277), Lab 1401.02 (standing) (Ex. DUT-NH-019)
Utah Legislature (Utah Code Title 34A, Utah Labor Code, Chapter 6, Utah Occupational Safety and Health Act; version effective May 12, 2015, Laws of Utah 2015, ch. 229), Utah Code section 34A-6-201 (standing) (Ex. DUT-UT-011)
Occupational Safety and Health Administration, U.S. Department of Labor (Assistant Secretary David Michaels), Final rule, Maine State Plan for State and Local Government Employers; initial approval determination, 80 Fed. Reg. 46487 (Aug. 5, 2015) (29 C.F.R. part 1956, subpart O) (standing) (Ex. DUT-ME-006)
Supreme Court of Missouri, en banc (Breckenridge, C.J.; Stith, Draper and Russell, JJ., concurring; Fischer, J., concurring in result; Wilson and Teitelman, JJ., in separate opinions), Peters v. Wady Industries, Inc., 489 S.W.3d 784 (Mo. banc 2016), No. SC94442, opinion issued June 7, 2016 (standing) (Ex. DUT-MO-010)
Missouri General Assembly (Revised Statutes of Missouri, chapter 192, Department of Health and Senior Services), RSMo 192.020 (standing) (Ex. DUT-MO-001)
Oklahoma State Department of Health (State Board of Health rules; Consumer Health Service), OAC 310:257 (Food Establishments), text effective Sept. 11, 2016 (OSDH 'unofficial version' edited Nov. 14, 2016) (Ex. DUT-OK-016)
Department of Health and Human Services (administrative rules adopted under RSA 141-C:6), He-P 301.05 (Restriction and Control Measures for Isolation and Quarantine for Specific Diseases), within He-P 300 (standing) (Ex. DUT-NH-020)
Utah Legislature (Utah Code Title 34A, Chapter 6; version effective May 9, 2017), Utah Code section 34A-6-307 (standing) (Ex. DUT-UT-012)
Vermont General Assembly (Title 21, chapter 3, subchapter 5), 21 V.S.A. sec. 210 (Penalties) (standing) (Ex. DUT-VT-015)
Legislature of the State of Hawaii (codified as HRS chapter 321, Department of Health), Hawaii Revised Statutes chapter 321 (Department of Health), in particular §§ 321-1, 321-11 and 321-18 (standing) (Ex. DUT-HI-003)
Legislature of the State of Hawaii (codified as HRS chapter 322, Nuisances; Sanitary Regulations), Hawaii Revised Statutes chapter 322, Part I (Abatement of Nuisances), §§ 322-1, 322-2, 322-8 and 322-9 (standing) (Ex. DUT-HI-004)
State Department of Health (rule adopted under N.D.C.C. ch. 23-09; administered by the Division of Food and Lodging and the local public health units), N.D. Admin. Code 33-33-04.1-01 (standing) (Ex. DUT-ND-012)
Colorado General Assembly (OLLS, Colorado Revised Statutes 2018), C.R.S. §§ 25-4-1609 (Disciplinary actions - closure - revocation - suspension - review) and 25-4-1611 (Violation - penalties) (standing) (Ex. DUT-CO-015)
Department of Labor and Industrial Relations, Hawaii Occupational Safety and Health Division (HIOSH), Hawaii Administrative Rules, Title 12, Subtitle 8, Part 2, chapter 60 (General Safety and Health Requirements), § 12-60-2 (Safety and health programs) (standing) (Ex. DUT-HI-006)

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